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Kral Phyllo Dough: Transparent and Thinly Rolled
Experience the unique texture of Kral Phyllo Dough. Rolled extremely thin, our dough is almost transparent, revealing the back of the leaf. With this versatility, you can create a variety of delectable pastries, pies, and desserts. Perfect for those who love to bake and experiment!
Discover Delicious Recipes with Kral Phyllo Dough
Whether you're a seasoned baker or a beginner, Kral Phyllo Dough is perfect for creating a range of traditional and modern dishes. Some of the delicious recipes you can try include:
Ingredients and Allergen Warning
Our Kral Phyllo Dough is made from high-quality wheat flour, drinking water, and a small amount of starch and salt. It also contains the preservatives potassium sorbate (E202) and calcium propionate (E282). Please note that it contains wheat gluten.
Product Facts
Kral Food: A Leading Corporation in Traditional Cuisines
KRAL Food is dedicated to offering the unique tastes of traditional Turkish, Greek, and Middle Eastern cuisine. As a leading corporation, we have earned certification from TSE, ISO 9001:2000, and ISO 22000 due to our qualified personnel and commitment to achieving the highest level of customer satisfaction.
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